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Nut Milk Bag

  • Made by hand in Bali. 
  • Hundreds of uses including making nut milks, straining yogurt and soup stocks, teas, cheeses, fruit sauces.
  • Multi tasker, multiple uses proven in the kitchen and production environment. Fits well inside a pitcher or canning jar. Great for travel.
  • Large food-grade nylon bag for juicing, straining, sprouting. The 10" by 12" white food-grade nylon mesh, bias cut and serge-stitched seams on the outside ensure durability, flexibility and cleanliness. Reusable, never taints food with previous tastes. Easier to clean than finer mesh or natural fiber bags. Thoroughly tested and long-lasting in the production environment. Can be scrubbed and boiled.
  • For pulp free nut milks and berry juices, nest one bag inside another, and un-nest for thorough cleaning.