To seal in the ultimate garlic flavour & form a tasty crust, massage the Garlic Spice Rub into the surface of the selected meat (pork, beef, lamb, poultry, salmon) 1 hour before cooking on the grill or in the oven. Excellent in stews, gravy, hamburg, meat loaf & casseroles.
Ingredients: Ontario garlic, roasted garlic, coarse sea salt, raw sugar, horseradish, mustard, thyme leaves, cracked black pepper
75 g/2.5 oz
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